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(Download PDF Function & Cocktail Party Menus)

COLDSTREAM BREWERY FUNCTION MENU

Set Menu
Two Course $33.00 per head
Three Course $41.00 per head

Limited a la carte Menu (3 choices)
Two Course $50.00 per head
Three Course $60.00 per head

Alternating Menu (50/50)
Two Course $36.00 per head
Three Course $44.00 per head

Bar
We can supply your choice of;
Coldstream Pilsner, Coldstream Bitter, Coldstream Lager or Coldstream Cider on tap
Bottled Coldstream Pilsner
Red and White Wine
Soft Drink & Juices

Booking Requirements
10% of total payment is required on the day of booking
Full payment is required on the day of the function
Please note – Final numbers are required 7 days prior to the function date.
Should numbers decrease from that date, we must be informed immediately, otherwise you will be charged for the original number of guests booked.

Hire of Restaurant
It is also possible for larger groups (50 and above) to hold private functions in the restaurant.
This will be discussed independently and the price of hiring the venue will be charged according to the day and date.

Entree
Citrus soy marinated kingfish with cucumber salad
Braised rabbit and brie calzone
Smoked salmon stuffed with potato, chive, and crab salad
Chili beef quesadillas with guacamole and salsa verde
Chicken, thyme, and parmesan soup
Ricotta dumplings stuffed with mushroom and spinach
Curried lentil and vegetable pastries with harissa yogurt

Main
Seared butterfish with pan roasted potatoes and Sicilian salsa
Roasted half chicken with pan-fried gnocchi and garlic butter
Grilled pork cutlet on potato and gruyere mash with onion jus
Twice cooked duck leg on braised mushroom with soy glaze
Char grilled porterhouse steak with roast potato, garlic spinach and red wine jus
Four Cheese agnolotti on sweet onion puree with sherry and thyme butter
Mushroom shepherdís pie with roasted vegetables

Dessert
Frozen chocolate and hazelnut parfait on spiced shortbread
Steamed ginger pudding with Coldstream cider anglaise and apple compote
Burnt Honey crème brulee with fresh honeycomb (g)
Warm vanilla poached pear with calvados ice cream (g)
Profiterole with dark chocolate sauce and sweet cherries
White chocolate tart with raspberry coulis

Extras
Cheese Board with fruit & sourdough bread $8.00 per person
Charcuterie Board with cornichons & sourdough $8.00 per person
Coldstream Brewery Salad $4.00 per person
Fat chips $5.00 per person
Tea/Coffee $3.50 per person
Hot Chocolate $4.00 per person

(v) Vegetarian (g) Gluten free

COLDSTREAM BREWERY COCKTAIL PARTY MENU

$18.00 per person
Pork chilli and fennel meatballs
Zaatar crumbed chicken wings
Mushroom and pancetta soup
Avocado and cucumber sushi
Broad bean fritter with mint yogurt
Smoked trout pate on sourdough toast

$22.00 per person
Margherita pizza
Sticky bourbon pork ribs
Flathead goujons with chunky tartare
Smoked trout pate on sourdough toast
Vegetarian spring rolls with lemongrass sauce
Duck confit sausage roll
Avocado and cucumber sushi
Prosciutto wrapped grissini

$26.00 per person
Shredded duck and kingfish salad
Rare beef with sesame spinach
Garlic and chilli prawn
Venison carpaccio
Braised beef and marrow dumpling
Crisp lamb pastries
Vegetarian spring rolls with lemongrass sauce
Avocado and cucumber sushi
Broad bean fritter with mint yogurt

$30.00 per person
Avocado, Mexican bean, and cheese quesadilla
Crisp lamb pastries
Duck confit sausage roll
Corn fritter
Prosciutto wrapped grissini
Shredded duck and kingfish salad
Rare beef with sesame spinach
Garlic and chilli prawn
Venison carpaccio
Braised beef and marrow dumpling
Agedashii tofu
Smoked trout pate on sourdough toast

Sweets – $3.50 per person
Fromage frais pannacotta with cider jelly
Golden syrup pudding with crème fraiche
Lemon tart
Vanilla roasted strawberry pavlova
Dark chocolate cupcake with espresso icing

Coldstream Brewery
Bar/Restaurant

694 Maroondah Hwy
Coldstream
Victoria 3770

Opening Hours:

Monday: Closed
Tuesday: Closed
Wednesday: 11am to 11pm
Thursday: 11am to 11pm
Friday: 11am to 11pm
Saturday: 11am to 11pm
Sunday: 11am to 10pm